FY2022 Annual Report Feed the Future Innovation Lab for Food Safety
As travel and institutional pandemic restrictions eased globally, the Feed the Future Innovation Lab for Food Safety (FSIL) accelerated research activities in all focus countries. FSIL's four long-term research subawards in Bangladesh, Cambodia, Kenya, and Senegal entered their second year of implementation. These projects were in the data collection stage of their project cycles for most of FY2022.
The expansion of research activities was paralleled by an increase in the number of short- and long-term training programs supported by FSIL. A total of 27 graduate students have received support from FSIL to date, including 19 female students. Short-term training activities were implemented virtually and in person by FSIL subawardees, with a total of 407 trainees (222 females and 185 males) in FY2022 representing the private sector, government, producers, and civil society.